Ferme aux petits oignons farm becomes a solidarity cooperative

The creation of the Coop aux petits oignons was celebrated on February 1. The goal of the transformation is, notably, to ensure the ongoing life of this Mont-Tremblant agricultural institution…

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Cooking without recipes, to commit to seasonal eating

Véronique Bouchard, the family farmer who co-founded the Ferme aux petits oignons 15 years ago, is the author of the book Cuisiner sans recettes (Cooking without recipes) published – to…

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