The character Marc-Ambulles has been performing, strolling about and making people laugh for thirty years or so, and has...
Read MoreGeneviève Huchette a grandi à Montréal et a complété un baccalauréat en agronomie à McGill. Après ses études et quelques voyages, elle a atterri à Mont-Tremblant en 2008, d'abord pour un emploi sur une ferme biologique. Alors qu'elle continue de jardiner pour le plaisir, Geneviève travaille actuellement dans les domaines du yoga, de la vente au détail et de la rédaction. Dans ses temps libres, elle adore les sports en montagne, les jeux de société et jouer de la musique. Geneviève Huchette grew up in Montreal and completed a bachelor degree in Environmental and Agricultural Sciences at McGill University. After years of studying and travelling, she landed in Mont Tremblant in 2008, first to work on an organic farm. Although she still enjoys gardening for fun, Genevieve presently works in various domains: yoga, retail and writing. In her leisure time, she likes mountain sports, board games and playing music.
The organization called Chefs à la rescousse (chefs to the rescue), founded jointly by local restaurateurs and businesspeople during...
Read MoreCobbler Bruno Roland loves his craft and is ready to pass it on. While he has reached retirement age,...
Read MoreVéronique Bouchard, the family farmer who co-founded the Ferme aux petits oignons 15 years ago, is the author of...
Read MoreThe Ferme Geneviève et Bruno Bessette, one of five organic milk farms in the Laurentians, has existed since 2012....
Read MoreHallowe’en, whose origins lie in Samhain and the “Eve of All Hallows” – or the night before All Saints...
Read MorePeople who like good bread are in for a treat. Christian Comeau and Caroline Picard have selected Mont-Tremblant to...
Read MoreWhile our governments struggle to do a better job of managing waste by setting up regional eco-centres and collecting...
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