January is when we turn our backs on the Holiday Season excesses and try to regain our energy. Here’s a delicious, colourful, flavourful salad to help get things back to…
Read MoreJanuary is when we turn our backs on the Holiday Season excesses and try to regain our energy. Here’s a delicious, colourful, flavourful salad to help get things back to…
Read MoreRecord year: 322 million bottles of champagne sold in 2021. An equal number of aluminum paper capsules adorned this amazing number of bottles. Yes…but therein lies the tale: the supply…
Read MoreThe most festive month of the year is here and, for the occasion, I’m providing a recipe that stars a favourite product: “Les herbes salées” or salted herbs (jars available…
Read MoreServes : 8 à 10 | Preparation time : 30 minutes | Cooking time : 35 minutes. Preparation Soup 3 large sweet red peppers 2 yellow onions, finely diced…
Read MoreSpringtime marks the arrival of an abundance of local farm produce. Among the offerings that we impatiently await: asparagus and the first local radishes. The Ferme Aux Petits Oignons, located…
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