In June 2022, a piece of Italy settled into the heart of Mont-Tremblant Village. Cucinotto, the passion project of Chef Mario Concilio and his partner Marie-Andre Ducharme, delivers a unique…

In 2000, Mont-Tremblant expanded to include the charming town of Saint-Jovite, today known as downtown Mont-Tremblant, where locals gather to escape the tourist-oriented atmosphere of the resort. In January 2024,…

While Mont Tremblant has been a four-season playground for visitors from around the globe for decades, many of our international guests would be hard pressed to describe authentic Quebec cuisine….

a new chapter in a 120-year-old story When Marie-Josée Labbé took over the Hôtel Mont-Tremblant and its iconic pub in 2017, she didn’t realize she had become the main character…

by Joanne Simonetti I am delighted to present the first edition of the new Gourmet Pleasures section. This new section coincides with the relaunch of TremblantRestaurants.ca, the home for all…

Six thousand: that’s the number of varieties of grapes listed on “Planète Vin”. Among these thousands of types of vines, largely native species, only a few special ones reach international…

We’re back with a comforting fall dish that will tempt your palate and brighten your autumn evenings. Portions: 4-6 | Prep time: 40 minutes | Cooking time: 20 minutes Ingredients…