Looking for a recipe that will become a favourite? This is it! Simple and easy, this salmon recipe will become THE ONE when cooking salmon at home. It makes two…
Read MoreLooking for a recipe that will become a favourite? This is it! Simple and easy, this salmon recipe will become THE ONE when cooking salmon at home. It makes two…
Read MoreCategories Meal type: dinner, lunch, large group meal Season: fall, winter Portions: 8 to 12 (about 35 meatballs) | Preparation: 45 minutes | Cooking time: 2 hours Here is a recipe…
Read MoreThe most fun cookies to make with children! At last, they can put their cute little fingers everywhere!!! Try it, and you’ll keep using it! Keep a full jar at…
Read MoreWe’re back with a comforting fall dish that will tempt your palate and brighten your autumn evenings. Portions: 4-6 | Prep time: 40 minutes | Cooking time: 20 minutes Ingredients…
Read MoreCheck out our merchants in the region for asparagus from your local producers. Tips and tricks for making a good risotto First off, you absolutely must choose a quality arborio…
Read MoreMaples were slow to provide sap this year because of the cold days that persisted through into early April. Happily, that’s in the past. Here’s a simple recipe to take…
Read MoreFed on vegetable grains without antibiotics or animal products, the delicious chicken from the Ferme la rose des Vents (farm), located in Mont-Laurier, taste like chicken used to taste. Portions:…
Read MoreIf you don’t know Palette de Bine yet, run on over! You’ll discover the most wonderful chocolate maker in our region. Their chocolates are made on-site starting from cocoa beans…
Read MoreJanuary is when we turn our backs on the Holiday Season excesses and try to regain our energy. Here’s a delicious, colourful, flavourful salad to help get things back to…
Read More© Illustrated by Valentine Leclerc Anderson alias Maz More from this author by clicking on her photo below
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